Race Report: Oddessey Half Marathon

Around mile 10.5, coming over Falls Bridge.

Around mile 10.5, coming over Falls Bridge.

As my first of 16 weeks into marathon training came to an end, I decided to take my first long run to a race course. My program called for a 13-miler, with the final 5 miles at Marathon Goal Pace. Negative-split runs aren’t easy, especially long runs. With other runs out there, and fluid stations every 1-2 miles, I decided a race would be a slightly easier way to focus on this first long run, practice hydrating with cups, and pacing myself amongst a crowd. So I hopped into the Oddessey Half Marathon, in Fairmount Park, Philadelphia.

The Oddessey Half is a race capped at about 3000 runners. It’s well organized, clearly marked, and there’s a pretty great Beer Garden at the finish line – courtesy of Sly Fox Brewing Company. The course has some pancake-flat miles, and some super extreme hills. It offers a little bit of everything. It also offered soup-like humidity. The predicted thunderstorms for Saturday night that would have swept the humidity away never showed, so when I stepped outside at 5am, it was a sticky,80+ degrees, with humidity over 75%. An additional challenge.

It was a good thing the race started at 7am, as every minute counted – temperature and sun intensified with every mile. While some miles had ample tree coverage and shade, other miles were in full-blown sunshine.

With the extreme humidity, I made an executive decision to adjust my plan and run the 5 marathon-paced miles at the beginning of the run. This turned out to be a smart move. I maintained Marathon Goal Pace for about 8 miles because I was feeling really good, and then allowed my body to slow down a bit. The humidity began to grind at my gears, and so I willingly let pace go. After all, this was supposed to be a long run and not my race.

Running with other runners is always an education. I’ve learned so much about myself as an athlete, being patient on the course, and how to run and race smart. I used the athletes around me to push the pace in the humidity for those first 5 miles, and then I willingly allowed runners to drop me and make their own choices while I did my own thing. Instead I focused on my form and efficiency, and spent moments observing other runners out there. I did more passing between miles 4-10 then I expected, including about a half dozen ladies who had gone out fast. As I gained on them, I could tell they were hurting. You can learn so much by a runner’s stride, form, and breathing. You can tell if that person will try to hang onto you or willingly let you go. I passed my final female around mile 9, putting me in 4th position. I never saw another lady out there for the remainder of the race.

Humidity is extremely humbling. Few runners handle it well, and for me it’s usually a matter of time before my body crumbles. Around mile 10, I remember my head feeling hot. I also remember my pace drastically dropping by about 15-25 seconds per mile. My quads began to feel like cement bricks, and my feet began to lose their quick and powerful contact with the ground. Instead I could feel every stride becoming heavy and slow. Dehydration was becoming an issue, and I was ready to be done. That final 5K was a grind, and some of it in full sunshine. The final mile of the Oddessey is a pretty epic climb – you run down it around mile 3, so you know what you have in your future. That hill had no shade. When I finally made the turn off of MLK Drive and to the hill, I was glad to be so close to the finish, but also dreading the abuse my tanked quads would take. I tried to relax, but even as my pace slowed, it was a struggle. My right calf felt as though it was going to cramp a few times, which is rare for me. So I did something I rarely do – I walked part of the hill. Yes, I stopped running and power-walked up part of the hill. I didn’t care if 10 females were about to pass me. I kept telling myself to be smart. This was a training run. I had a track workout on my calendar for 48 hours in the future. I needed to make good choices. So I did a walk/run negotiation, which probably was not expected for 4th Place Female, but there you have it.

The final quarter mile is flat, and I just let my body lead. A runner near me asked to kick with him, and though tempted, I refused and told him to drop the hammer. Again, not my race. Just a run. A run I was VERY happy to be finished with. I crossed the finish line tired, dehydrated, and happy at my pacing and decisions.

I waited at the Beer Garden, drinking a few pints and chatting with runners as we cheered in other finishers. Multiple runners collapsed on the final stretch, needing medical attention. Two were taken away in ambulances. On the course a runner dropped out and needed medical attention near me around mile 5. Watching runners in serious destress made me even happier with my decision to run smart, hydrate often, and respect the weather. Some days we learn lessons the hard way. I’m glad this was I day I didn’t need to.

Balancing – a look at how your coach makes it all happen, and how you can too!

img_6834-editEvery once and a while I get a request for a blog topic. Today I am indulging myself to fulfill a recent request. One of my regulars at Mile High Run Club, (very strong athlete and badass lady!), requested I write about what it’s like to coach and pace my own roster, teach full time at the studio, and still get in my own training and goals. While at first I thought this might be an unrelatable but perhaps interesting topic, the more I thought about it the more relatable it seemed. So many of my athletes juggle very long hours at work, private lives that sometimes involve families, the stress and fast-pace pressure of living in NYC, while tackling their own goals. So while my life/career is probably very different from yours, perhaps some tricks and priorities in my life will help you figure out out to better balance your journey with running.

Let me start by saying I am not a professional athlete. I have never been one. So my drive in my own training has never been fueled by a sponsor, collegiate team, pro team, etc. The only pressure or goals I have are those I’ve put on myself. My guess is that’s how most runners operate – self-motivated and training and racing because they love this sport!

To say getting in my training is challenging would be an understatement. Like many folks, my line of work has me on my feet all the time! I am standing, walking or running for anywhere from 4-10 hours per day. This makes “recovery” a tough thing. While there are lots of benefits to not sitting on one’s bum all day, I have to be mindful about wearing supportive shoes as much as possible, and sitting whenever given the opportunity – the train, between classes, whenever I can. If you are a teacher, nurse, doctor, or in the restaurant or film/tv industry, you probably live on your feet too!

Then there’s my hours – fitness industry folks work some of the hardest hours out there. We coach before most people go to work (hello, 4am wakeup!), and after folks are finished with work (I’ve been known many times to get home for dinner around 10pm), and it’s truly a 7-day a week business. It’s a job that can not only take over, but completely control your life. You only get time off when you protect a day and fight to protect it, and even then I am usually responding to emails, texts and calls from my private clients. So sleep, meals and training are a challenge.

The awesome thing about coaching full time is that I am constantly inspired and motivated by the people I am working with almost every hour of every day! My fellow coaches, team mates, clients – I have a ton of inspiration around me! So I rarely have the opportunity to lose focus when I am training. That’s a huge asset.

I was asked how I get my miles, goals and races accomplished – especially when clocking miles paces my own athletes. This is a tough one. Really tough. Despite my best abilities, I’m a human and not a machine – so I need to be careful and can only clock so many miles per day. There have been years where I opted to train and race for ultras, partly because it was of interest, but mostly because it jelled best with all the pacing I had on my plate. Back-to-back 20-mile days are only beneficial for ultra marathoners. However, this year I have really gotten back to some speedier and more ambitious goals for myself, and so I have decided to be more protective of my running time. It means not being everything to everyone. Learning to say no. And thinking of my own health. It’s a balance.

I have learned to always prepare and pack food for the day. I usually have fruit or veggies in my bag, along with some trail mix. I always have a water bottle with me. This minimizes the chance of dehydration or going hours without fuel. I will sometimes try to go to bed really early if I am wiped out – even if it means skipping social events. I write my training down in my calendar with everything else that day and hold it to the same level of importance as work, appointments and errands. I am rarely in shoes that aren’t my Mizunos. My feet are my career. I need them healthy and happy. I also replace my shoes pretty darn frequently. It’s worth it. If a goal race is worth it, I will sometimes sacrifice work opportunities or sleep to get in my time at the gym or park. I never want to be resentful of my work, or feel like I didn’t put in the training necessary for doing my best on race day. Hopefully as you juggle your plate, you can find tricks that work for you.

 

Tips on what can make/break a runner

This week’s blog is about the best and the worst. As an athlete and a coach I have experienced and witnessed countless smart and poor choices in both training and racing. We often learn from expert advice or from our own experience, and so in hopes this blog helps you avoid bad choices and make many good ones, here are some of my favorite good/bad decisions a runner can make.

The Good:

  • Track your training. If you use a GPS device, this is quite easy. Track the miles, effort, and pace. This information is incredibly valuable. Many runners I know have data from the last 5-10 years!
  • If you are seriously training for a goal race, you need to keep a watchful eye on the forecast. Adjust training days or expectations for weather. There’s absolutely no excuse for missing a long run because it rained on Saturday. Plan to move your long run to Sunday or get creative.
  • Train with purpose. This sometimes means running or training LESS. If you don’t know the reason for your training that day, you should question why you are doing it.
  • Treat yourself like an athlete. This means eating, sleeping, and drinking like one. Set yourself up for success.
  • Be cautious. If something feels injured, DO NOT continue to run through it. Overtraining and injuries can usually be avoided. You are not brave, tough, or dedicated if you train through injuries. You are stupid.
  • Show up early to races. My athletes who achieve their race day goals usually get there early, and give themselves ample time to warmup, relax, hydrate, and prepare in every way necessary. Showing up frazzled and last-minute is usually the recipe for disaster. Respect your goals.
  • Learn how to fuel your body. Our bodies are pretty smart, and usually give us clue, cues and advice as to what works and what doesn’t. Like your training, make note of your fueling needs, schedule, etc.
  • Communicate with your coach! Though your coach can’t be a mindreader or do the work for you, they are there to support you. It’s impossible to be supportive when the coach doesn’t know how to help you. If you don’t have a coach, rely on your team or running buddies for support. The running community can be extremely knowledgable and supportive!

The Bad:

  • Skipping the taper or recovery. Elite athletes know to respect these important steps to training, so why are any of us the exception to this step? Respecting the taper doesn’t mean pausing all training, either. I’ve had plenty a runner “not run” during the taper, which is almost as bad as blowing through the taper at high speed. Training cycles exist for a reason. If you don’t understand them, do some research or ask a coach.
  • I have never heard a runner say “I shouldn’t have listened to my coach,” but I hear “I should have listened to my coach” all the time. If you hired a coach, there’s probably good reason for it. Trust that person you are paying good money to guide you!
  • Eating something new the night before or morning of a race or long run. This rarely ends well.
  • Trying new socks, shoes, or a new outfit for a marathon. Your long runs are dress rehearsals for everything – including wardrobe. Trying something new risks blisters, chafing, bloody nipples, and general discomfort – none of which are supportive of a successful race.
  • Winging it on race day. While plans don’t always pan out, having no plan at all is like dancing with the devil. Study the race course, and have a plan on pacing, fueling, and how you are mentally breaking up the race distance.
  • Giving up before you begin. It’s impossible to have a good run or race if you doom it before you start. Yes, speed workouts, long runs and races usually hurt. But dooming yourself sets you up for failure.
  • Just as one good race or workout doesn’t define you as an athlete or human being, neither does one bad one. The athletes who learn to really care about their goals but also keep a healthy perspective are usually the ones who succeed and enjoy running for life.

Race Report: Pocono Marathon

PH-515009996On May 15th I ran my first solo marathon since Boston 2015. My goal was simple: lock in a BQ. While I felt pretty confident I’d complete a 3:15-3:30 marathon, a whole lot can happen in the course of 26.2 miles. Plus, this marathon was a short two weeks since my “A” race for 2016, the Broad Street Run.

I’d never run the Pocono Marathon before, but I signed up for it for a few reasons: the time of year sounded pretty optimal for my qualifier – still cool mornings and with plenty of time for me to recover before tackling training for Berlin Marathon. The course is over 1000 feet net downhill, which also sounded pretty darn appealing. Add the location, less than two hours from NYC, and it was the best fit. It sounded so good that my training partner and fellow Mile High Run Club Coach, Vinnie Miliano decided to join in the fun.

Here are a few things I loved about race weekend:

  • Having the school open and runners hang out there pre-race was awesome. It was unseasonably cold (felt like 30 degrees at the start!), and so having a warm building with tons of public rest rooms was amazing. A huge perk. Can you imagine the difference this would have made in the rain? Game changer.
  • The volunteers were awesome, and there was hydration/restrooms every 2 miles. This is a VERY rural race, and so the little support (no real spectators) made a huge difference. You always knew water and a smiling face was a few miles away.
  • Post-race support. For a race that caps the marathon at 1600 runners, there were bagged sandwiches, muffins, orange slices, chocolate milk, bananas and water.
  • The course. Though the back 10K is TOUGH (like REALLY fucking tough!!!!), I enjoyed the quiet, beautiful course until the back 10K. The 1000 feet downhill gave you some “free” miles, and the ups were often a nice change. I don’t know if I’d call the marathon course “fast,” but the half marathon course has PR written all over it.

Here are a few things I didn’t love about the weekend:

  • On a point-to-point course, there is always transportation (shuttles) to the starting line from the finish line. Apparently this race was the exception to the rule. This meant runners hustled to book cabs from hotels to the starting line. There aren’t a ton of cab companies up in the Poconos, but I got lucky and booked one that we split with a few other runners. I booked a hotel walking distance from the finish line specifically for the reason of ending at the finish. There’s absolutely no way I was going to take a shuttle to the starting line and then drive my car BACK to my hotel after running a very hilly marathon. That was the current arrangement for this race, apparently. No good.
  • Plastic cups on the race course. NOOOOO. The first cup I grabbed slipped out of my hand and spilled cold water all over me. I mentioned it was 30 degrees, right? The second cup didn’t slip, but it’s pretty impossible to fold a plastic cup and drink. Waxed paper cups are the only cups that belong on a race course – easy to grab, easy to fold, and easy to toss – in my humble opinion. This race made hydration a struggle.
  • The course. Again, I LOVED the first 20 miles. And I don’t hate hills. But the inclines were pretty insane for the final 10K, and the road was open to traffic, which made it that much more of a struggle to focus when you weren’t sure where the next car would come from. I’d highly recommend one lane be totally closed and coned off for the runners.

At the end of the day, I ran my second-fastest marathon to date! I finished 5th overall woman, 1st in my AG, in the official time of 3:11:07. I clenched my Boston Qualifier by over 20 minutes. I’m pretty pleased with how my body held up, considering those final hills two weeks after my goal race. I am very hopeful for my goals in Berlin, and going into those goals with some confidence. Now it’s time for me to take my own advice and focus on some rest and recovery.

Would I run Pocono Marathon again? Probably not. But I’d definitely consider the half marathon for a PR course!

Building Base for a Better Race

Models: Pipko and Jasmina, Assisted by Jesse Rosenthal and Andrea HeapIt’s the time of year when runners signing up and tackling Autumn half marathons and marathons are thinking about their training and goals. It’s an exciting time. The impossible could become possible. Minds and bodies are fresh. You are likely pumped and ready to dive into training!

There are a few important things to consider before you get to “official” training – the 16-20 weeks pre-race.

  • For 3-6 weeks, carefully and methodically build base mileage. The miles should be taken at a comfortable, conversational pace. There are no “long runs” yet, and you are not clocking speedy track workouts or hill repeats. That will come with time. Base mileage is necessary for priming and preparing the body for the demands and stress of those intense workouts. Skipping base mileage will raise injury risk.
  • If you are planning to lose any weight between now and your Autumn race, tackle those pesky pounds now – not while in the trenches of training. While it could be tempting to try to drop weight when mileage is high and peaked, that’s also when your body will need and use every calorie you consume. Skimping on calories and nutrition during hard training can raise injury risk, lower your immune system, and leave your training feeling slow and sluggish.
  • If you are looking to add strength training, cross training, or any other forms of physical activities to aid your race goals, get that started during base mileage. That way you aren’t tossing the new stress of weight training and track workouts to your body at the same time.
  • Get a physical. It’s optimal to check your health and lab work at this time. This way if you feel ill during training, you know what you started with and have a comparison.
  • Take a vacation. You’ll go into training rested. it’s a challenge to train well while on a vacation. Try to also eliminate any huge stresses you foresee occurring during training.

Remember that while big goals are awesome and hugely motivating, it’s risky to put all your eggs in one basket. Be sure to have an A, B, and C goal for that big day. That way if things unravel, you can keep your focus on the course. It’s never too early to think about those goals, how attainable they may be, and how you’ll get there!